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Todd Allsup, Senior Vice President, Business Development
Slicing and Packaging Facility
Columbus Foods
Hayward, California
We renovated 60,000 square feet of the facility, which includes three production lines to slice and package Columbus Foods鈥� salami and premium deli meats into ready-to-eat packages. 老司机app also built new welfare, maintenance and mechanical areas.
The facility鈥檚 slicing rooms included the latest food safety technologies and hygienic air handling systems.
Featured in Food Manufacturing Article (April 2012)
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